ESPECIALIDAES de POLLO
(chicken specialities)
FOR YOUR HEALTH, ALL MEALS ARE PREPARED IN CANOLA AND OLIVE OIL.
*All dishes served with rice, beans, and most with home made flour or corn tortillas!
POLLO con TOMATE ESTILO "ZIRAHUEN" $14.50
Guerrillero is the name given to the freedom fighters, like Zapata, who risked
their lives for their beliefs. Filet of chicken breast cooked with olive oil,
sauteed with tomatoes, onions, a bit of sour cream, paprika and
secret condiments. Un platillo muy delicioso!
POLLO CON ACEITUNAS ESTILO "LOS HACENDADOS" $14.50
Entrale a San Juan bailando ! Filet of chicken breast broiled, topped with
aceituna sauce made with olive oil, dry and white wine, sliced almonds, green
and black olives and my chef's secret condiments.
POLLO CORRETEADO $14.50
Broiled chicken breast filet, sauteed in a little olive oil, garlic, onions, tomatoes,
cilantro, and jalapenos. Topped with melted Monterrey Jack cheese.
POLLO SARANDEADO ESTILO "REBELION" $14.50
Grilled chicken breast basted with sarandeado sauce, a selection of dried chiles,
secret spices, and blended with a touch of mayonnaise.
FAJITAS de POLLO $14.95
Chicken breast stir fried with green, yellow and red bell pepper, chiles, onions,
cilantro, and tomatoes. Served sizzling with guacamole, and sour cream.
POLLO con NOPALES $14.95
A cactus dish fit for your health, grilled chicken breast with fresh
Mexican Cactus, onions, cilantro, tomatoes and jalapeno.
POLLO ESTILO "REFORMA AGRARIA" $14.50
Chicken breast marinated overnight in a sauce made with achiote, fresh garlic,
onions, dried red chiles, vinegar, and secret spices. Served with guacamole.
POLLO "MI GENERAL" $14.95
This is a plain chicken breast filet, broiled with just a little lime juice, salt and pepper.
Served with guacamole and lemon wedges.
POLLO ESTILO "ABUELITA MAGDALENA" $14.50
Named after MY Grandma. This a chicken tender breast, grilled and simmered in a
delicious sauce made with olive oil, fresh lime juice, garlic, oregano and
special golden peppers.
POLLO al CHIPOTLE ESTILO "CAMPESINOS" $14.50
Grilled chicken breast, cooked with chipotle sauce, made with fresh tomato,
onions, poppers, green olives, garlic, dried red chiles and chipotle chiles.
Muy sabroso!
MOLE POBLANO $14.50
It's an old traditional "Festival Dish" made with several different dried chiles and spices.
It's between hot and mild with a little bit of chocolate flavor.
POLLO al MOJO de AJO $14.50
Chicken breast fillet cooked in olive oil and wine, simmered in our delicious fresh garlic sauce.
POLLO con RAJAS y CREMA $14.50
Grilled chicken breast sauteed in a little olive oil, onions, and fresh
roasted pasilla strips in a cream sauce.
POLLO al CONAC $14.95
Filet of chicken breast pan fried, sauteed in olive oil, lemon juice, mushrooms,
a bit of sour cream, onions, my mom's secret spices, and conac.
POLLO en PIPIAN $14.95
Filet of chicken breast cooked in a very special green mole. A favorite dish of the Aztecs.